Paneer Korma
Paneer Korma is a popular Paneer dish that is prepared on special occasions. Paneer Korma is quite popular in North India. We are providing you with easy recipe for Paneer Korma. Follow the easy steps carefully and cook your favourite paneer korma.
Ingredients for making paneer korma :
• ½ kg paneer, grated
• 1 cup cream
• 3 onions
• ½ tsp garam masala
• 1 tsp sugar
• 1 tsp ginger and garlic, finely chopped
• ½ cup tomato, boiled and mashed
• Little pinch of orange food colour
• 1 tsp salt
• 10 to 10 raisins
How To Prepare Paneer Korma:
1. Take onions and grind it in mixer.
2. Now heat butter or ghee in a kadhai and add garam masala and raisins to it.
3. Add garlic, onions and ginger to it and cook for few minutes. Add tomato puree and cook for another 2 minutes.
4. Now add grated paneer and cream to it and cook for a while, stir properly. Add salt and sugar and fry for 2 minutes.
5. Paneer Korma is ready to be served. Garnish with raisins before serving.
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