Tangri Kebab is one of the most popular starter dishes in India and other parts of Indian sub-continent. Chicken tangri kebab is usually had as a snack. It tastes awesome with green and red chutney and onion rings. Here is an easy to make Chicken tangri kebab recipe to help you prepare the delicious dish.

 

Ingredients:

• 2 large leg pieces of chicken
• 1 tblsp lemon
• 1/2 c curd
• 1 tsp red chili powder
• 1 tsp garam masala powder
• 1 tblsp ginger garlic paste
• Salt to taste
• Edible color

 

How to prepare chicken tangri kebab:

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  1. Take the chicken pieces and wash them clean and slit them randomly
  2. Take all the ingredients (except salt) and mix them together.
  3. Take the slit chicken pieces and put it into the mixture and keep aside for an hour
  4. Now add salt in the whole mixture.
  5. Take chicken piece and grill them turning slowly till they are fully cooked from all sides.
  6. Its time to relish the delicious chicken tangri kebab! Sprinkle lemon juice on tangri kabab and serve with chutney and onion rings  

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