![Mirchi Ka Salan Recipe]()
This tangy and spicy dish adds zing to your food. It is easy to make and good to taste. The spicy tangy nutty taste seeps into the chili. It is delicious and easy to make. Follow the steps to prepare Mirchi Ka Salan.
Ingredients for making Mirchi...
September 16th, 2011
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![Dry Bombay Duck Curry Recipe]()
This recipe is very famous in the southern part of India especially in Mumbai. People their love this duck and have it on the special occasions. This dish can be consumed in lunch or dinner. Follow the steps for preparing mouth watering...
September 7th, 2011
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![Speckled Bubble Bars Recipe]()
Speckled Bubble Bars is loved by kids. When your kid asks you for a toffee or a chocolate at that time these Speckled Bubble Bars play a vital role as they are sweet so children love it and are nutritious so mummys love to give it to their kids. So...
September 2nd, 2011
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![Dal Fry Recipe]()
Dal Fry is a very nutritious recipe as it contains the combination of 2-3 daals. In this recipe all the daals are cooked together and it turns out to be a delicious dish which goes well rotis and rice. This daal just takes few mins to get ready....
![Aam Dal Recipe]()
Aam Dal is a great combination of yellow dal and mango (aam). It tastes great with boiled rice or cumin rice (jeera rice). All the Bengali people love this combination and this dish is very much popular in Bengali kitchens and prepared regularly....
September 29th, 2009
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![Panchmel Dal]()
Panchmel Dal is the protein rich Rajasthani Dal. Here, Panch means 5 and mel means mix. One of the most popular dals of Rajasthan, Panchmel is delicious and nutritious.Traditionally, 5 dals are used in praparation and hence the name -"Panch mel"...
September 29th, 2009
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![Moong Dal Palak]()
Moong daal Palak is very healthy and nutritious dal. Moong daal with Palak makes a great combination with plain rice and hot chapattis. It is easy to make and very good for digestion etc. Learn how to make Mung daal with Palak by following this easy...
September 29th, 2009
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![Parsi Dal]()
Parsi Dal is a plain dal dish. It is marked by use of garlic. Though the Parsi Dal is quite mild yet packed with lots of garlic and if you are a garlic lover, it’s the Dal for you. Parsi Dal can be had with plain rice or jeera rice. Learn how to...
September 29th, 2009
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![Khatti Meethi Dal]()
As the name indicates, Khatti Meethi Dal is a delicious sweet and sour dal dish. Learn how to make Khatti Mithi Chana Dal using our easy to make Khatti Mithi Channa Dal recipes.
Ingredients for making Khatti Meethi dal
1 cup Bengal...
September 29th, 2009
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![Dal Nawabi]()
Daal Nawabi is a combination three types of daal (usually chana dal, rajma and dhuli urad dal). As the name indicates, Dal Nawabi is a royal daal and a spicy one. Learn here how to make dal nawabi by following this easy...
September 29th, 2009
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![Dal Makhani Recipe]()
Dal makhani is a delicacy from the state of Punjab in India. Dal makhani is so popular that it forms a part of menus of almost all popular restaurants not only in India but abroad too. Dal makhani is a type of daal eaten in the states of Punjab,...
September 29th, 2009
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![Masala Dal]()
Masala dal is yet another example of spicy and tangy Indian dish. Masala dal is a departure from the usual plain dal. It goes well with roti, vegetables and raita. Here, we are providing you an easy and quick recipe of spicy dal i.e. masala dal....
September 29th, 2009
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![Chana Dal]()
Chana dal or gram is a bean that is very common in India. Chana dal is quite popular in India and forms an important part of the meals of many Indians. It is very tasty and differs a lot from other dals in its taste. Chana dal goes well with rice...
September 29th, 2009
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![Urad Dal]()
Urad dal is one of the most popular Indian dals. It is actually a very favorite Gujrati dish. Urad dal is very tasty and you can eat it with baati, rice or chapattis. Learn how to prepare Urad Daal by following this easy...
September 29th, 2009
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![Masoor Dal]()
Masoor Dal is actually a type of legume. Masur Daal has a great flavor and goes well with curd, rice and chapattis alongside vegetables. Here is an easy Masoor Daal recipe to help you learn how to prepare Masoor Dal.
Ingredients for making...
![Arhar Dal]()
Arhar dal is one of the most common dals (lentil) in India and is liked by most of the people. Arhar daal is in fact mainstay of the food of most of the north Indian people. Learn how to prepare arhar Dal/ Toor Dal by following this easy Arhar dal...
![Moong Dal]()
Moong Dal is one of the popular daal (pulse) dishes in India. Moong dal is not only easy to cook but also highly nutritious. Here is an easy to make Moong dal recipe to help you prepare Indian pulse, moong dal.
Ingredients for making moong...
