2009   November | Indian Food and Recipes

Dhaniya Chutney

November 30th, 2009 0 Comments

Dhaniya ChutneyDhaniya chutney or Dhaniya ki chutney is one of the most popular Indian condiments. Dhaniya or Coriander has its own aroma for which it is well known. Coriander chutney will goe well with pakoras and many other such preparations. It has an important...

Garlic Chutney

November 30th, 2009 0 Comments

Garlic ChutneyGarlic Chutney is popular in India for hundreds of years. Garlic/Lahsun is a widely cultivated perennial herb in India. The bulb with its pungent taste is used in cooking lots of spicy dishes in Indian sub-continent. Lahsun ki chutney makes your...

Khajur Ki Chutney

November 30th, 2009 0 Comments

Khajur Ki ChutneyKhajur ki chutney is also a popular Indian condiment. Date is a native to N Africa and SW Asia and cultivated from Morocco to India for its sugar-rich fruits. Khajur ki chutney goes well with paratha and many other such preparations. Try this easy...

Curd Chutney

November 30th, 2009 0 Comments

Curd ChutneyCurd Chutney is yet another popular Indian condiment. Curd is a rich source of calcium and lactobacillus. It is easy to digest. You can eat dahi ki chutney with bhajiwada and many other such preparations. Here is an easy recipe to help you learn how...

Coconut Chutney

November 29th, 2009 0 Comments

Coconut ChutneyCoconut chutney is more popular in South India and relished with most of the South Indian dishes. Coconut is one of the most popular tropical crops.  Coconut is used in many forms. Like coconut milk, raw or dried kernel. Here is an easy recipe to...

Carrot Chutney

November 29th, 2009 0 Comments

Carrot ChutneyCarrot Chutney is another variety of Indian chutney or condiment. Carrots are the red-orange root plant. Generally you make halwa, achar and salad from carrot. It is a healthy and tasty vegetable. Here is an easy recipe to help you learn how to...

Banana Chutney

November 29th, 2009 0 Comments

Banana ChutneyBanana is probably the most common fruit of India. People generally eat bananas in almost every part of India. Here, we are bringing a new recipe of banana, which is banana ki chutney. I hope, you will enjoy it a lot.   Ingredients for making...

Apricot chutney

November 29th, 2009 0 Comments

Apricot chutneyApricot chutney is popular form of chutney. Apricot or Khumani is the orange-yellow fruit have sweet flesh. In various states of India they make sweets of Apricot. This is a fibrous fruit and hence good for health. Here is an easy recipe to help you...